Grape: 75% Riesling, 25% Durella. Region: Italy> Veneto> Valle d’Agno. Notes: Organic, hand harvested, spontaneous fermentation in stainless steel tanks.
Grape: 100% Montepulciano. Region: Italy> Marche> Abruzzo.
Grapes: 75% Loureiro, 12.5% Arinto, 12.5% Trajadura. Region: Portugal> Galicia> Vinho Verde DOC.
Grape: 100% Albarino. Region: Spain> Galicia> Rias Baixas. Notes: Stainless steel fermentation.