- The Winery
- Address: 257 West 116th Street, New York, NY 10026
- Telephone: 212-222-4866
- Opening hours: Open 7 days, 12-9 PM.
Region: Italy> SicilyGrapes: 60% Grillo, 40% Inzolia Notes: Antichi Baronati is one of the oldest and most classic Marsala producers. They have been in production since the 1900s. One of the world’s great fortified wines made in Marsala located in the we
Dusty, fruity, light-body red. Grapes: Piedirosso. Region: Italy> Campania> Salerno. Notes: Sustainable farming. Tannin: Light. Acidity: Med+. Piedorosso grape vine, called “per‘ ‘e palummo”, for the red color of the grape-stalk recalling that of
Grape: 93.3% Cabernet Sauvignon, 3.7% Merlot, 0.4% Petit Verdot, Malbec, and Cabernet Franc. Region: USA> California> Napa> Alexander Valley. Notes: All estate fruit, 24 months in American Oak (50% new), 15 months in bottle before release.
NYS Release Date: April 2020 NO DISCOUNTS, VHTG (Very Hard to Get). Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, and Malbec. Region: USA> California> Napa Valley> Tokalon Vyd. Notes: Joint-Venture between Mouton-Rothschild
Grapes: 80% Cabernet Sauvignon, 9% Petit Verdot, 5% Cabernet Franc, 5% Merlot, 1% Malbec. Region: USA> California> Napa Valley> Oakville> To Kalon Vyd. Notes: One of the greatest American wines. Hand-sorted for only the best grapes. Joint-Ventu
Grapes: 77% Cabernet Sauvignon, 8% Petit Verdot, 8% Merlot, 5% Cabernet Franc, and 2% Malbec. Region: USA> California> Napa Valley> Oakville> To Kalon Vyd. Notes: One of the greatest American wines. Hand-sorted for only the best grapes. Join vent
Grapes: 60% Cabernet Sauvignon, 30% Carmenere, 10% Merlot. Region: Italy> Trentino> Vigneti Delle Dolomiti. Notes: Grapes fermented and aged separately, precise proportions are decided only after rigorous tasting, barrique by barrique. 18-24 month
Grapes: 100% MalbecRegion: France> Southwest> Cahors. Notes: Organic. Barrel aged. Located 100 miles east of Bordeaux in southwestern France, Cahors is a small town known for its deeply colored reds made from Malbec, or Côt as they are called locally. M
