Region: Austria> Kremstal.Grape: 100% Gruner Veltliner Notes: Stainless Steel fermentation Clean pale-straw color. Aromas of mineral stone, white cheese, and litchi. On the palate the wine exhibits crisp acidity with lots of mineral stone and a layer of
Grape: 100% Chardonnay. Region: USA> California> Santa Clara> Sant Cruz Mountains> Montebello Vyd. Notes: Aged 15 months in American (94%) and French oak (6%); minimal intervention. Native yeast, organically certified grapes.
Grape: 100% Timorasso.Region: Italy> Northern Italy> Piedmont. Notes: Sustainable. Description: Boveri Giacomo's family has cultivated their land for decades. Initially harvesting grapes for consumption (table grape) when it was customary to keep them
Aromatic, light-body white.Grape: 50% Malvasia di Candia, 30% Malvasia del Lazio, 10% Trebbiano Toscano Region: Italy> Lazio> Rome> Frascati Notes: Stainless steel tank. Mostly consumed locally in the city of Rome, this traditional blend has played a