Grape: Pinot Grigio
Region: Styria Slovenia
Notes: Ripening on fine lees with
constant stirring for at least 4 months (sur lie method)
Pullus Pinot Grigio belongs to a line of fresh wines that delight with intense
varietal aromatics, pleasant freshness, juiciness and nice rounded body. It
features the colour of quail eye, which is typical of optimally mature macerated Pinot Grigio. In the foreground an intense pure varietal Pinot Grigio is expressed,
which boasts with a ripe pear and other pome fruit, and is gently supplemented in the end with the notes of nectarines and caramel. A few grams of residual sugar harmoniously connect with acid and create a juicy drinkable wine like Pinot Grigio Pullus. Taste is elegant, distinctively fruitful, so that we can almost bite into it, while the aftertaste is long and creamy, which is the result of several months of stirring the fine lees within the wine according to the so-called “Sur lie”
technique.