Grape: 100% NiagaraRegion: USA> New York> Finger Lakes> Seneca Lake. Notes: Description: Red Newt Cellars was founded in 1998 by David and Debra Whiting. Before that David had worked as a cellar master and winemaker at a few wineries while Debra was sup
Aromatic, light-body white.Grape: 50% Malvasia di Candia, 30% Malvasia del Lazio, 10% Trebbiano Toscano Region: Italy> Lazio> Rome> Frascati Notes: Stainless steel tank. Mostly consumed locally in the city of Rome, this traditional blend has played a
Region: Austria> Kremstal.Grape: 100% Gruner Veltliner Notes: Stainless Steel fermentation Clean pale-straw color. Aromas of mineral stone, white cheese, and litchi. On the palate the wine exhibits crisp acidity with lots of mineral stone and a layer of
Grape: 100% Gruner VeltlinerRegion: Austria> Wachau> Hefeabzug Vyd. Notes: Certified Biodynamic, Single Vineyard Description: Nikolaihof is the oldest wine estate in Austria, dating back over 2000 years. The indigenous grape called Gruner Veltliner produ
Grape: 100% SemillonRegion: Australia> New South Wales> Hunter Valley Hunter Valley, located just outside Sydney, is Australia’s initial wine region, with viticulture dating back to the early 1800s. Its conditions are uncommon amongst wine regions, yet i
Grapes: Palomino Fino, sweetened with Pedro Ximénez.Region: Spain> Jerez Notes: Created within the traditional Solera system. A blend of Oloroso-style Sherry and Pedro Ximenez must, Cream Sherry doesn't have any dairy in it, but it is sweet and dark. In