Grape: 45% Trebbiano, 35% Malvasia, 20% Verdicchio. Region: Italy> Lazio. Notes: Organic. Sisters of the Cistercian order live and work at Monastero Trappiste Vitorchiano, ninety minutes or so north of Rome in the Lazio district. Here at this quiet reli
Grape: 100% FianoRegion: Italy> Campania> Cilento> Castellabate Vyd. Notes: Organic Farming, Hand-picked, Stainless Steel. Description: Husband and wife estate on the hills of Cilento overlooking the Tyrrhenian Sea. Raffiella and Luigi Maffini met in eno
Region: Portugal> Douro.Grape: Tinta Negra Mole. Notes: Fine, Rich/Sweet. Madeira is a fortified wine, who’s name derives from the island of Madeira, a Portuguese-owned archipelago in the Atlantic Ocean. Madeira’s unique taste comes from repeatedly heati
Grape: 100% Timorasso.Region: Italy> Northern Italy> Piedmont. Notes: Sustainable. Description: Boveri Giacomo's family has cultivated their land for decades. Initially harvesting grapes for consumption (table grape) when it was customary to keep them
Aromatic, light-body white.Grape: 50% Malvasia di Candia, 30% Malvasia del Lazio, 10% Trebbiano Toscano Region: Italy> Lazio> Rome> Frascati Notes: Stainless steel tank. Mostly consumed locally in the city of Rome, this traditional blend has played a
Grape: Pinot Grigio. Region: Italy> Lazio Note: Kosher for Passover The wine is a golden yellow color, darker than most Veneto Pinot Grigio's. Aromatic with tropical fruit flavors and hints of floral notes. Refreshing but soft acidity make it a wonderful