Aromatic, light-body white.Grape: 50% Malvasia di Candia, 30% Malvasia del Lazio, 10% Trebbiano Toscano Region: Italy> Lazio> Rome> Frascati Notes: Stainless steel tank. Mostly consumed locally in the city of Rome, this traditional blend has played a
Grape: 100% NiagaraRegion: USA> New York> Finger Lakes> Seneca Lake. Notes: Description: Red Newt Cellars was founded in 1998 by David and Debra Whiting. Before that David had worked as a cellar master and winemaker at a few wineries while Debra was sup
Nutty, minerally, light-body white Grape: 100% Savagnin. Region: France> Jura. Notes: No insecticide or anti-rot agents used. Natural yeast. Neutral oak barrel aging. Jean Rijckaert’s goal is to use the minimum amount of mechanical techniques, he pref
Grape: 100% Chenin BlancRegion: Region: France> Loire Valley> Coteaux du Layon-St. Aubin. Notes: Organic farming, Passerille (grapes dried on the vines). Description: Philippe Delesvaux came to winemaking while studying agriculture on a cereal farm in t