- The Winery
- Address: 257 West 116th Street, New York, NY 10026
- Telephone: 212-222-4866
- Opening hours: Open 7 days, 12-9 PM.
Description: Jean Prunier was an renowned cognac expert for a half century around 1700. By the 4th generation, Francois Prunier acquired vineyards in the Cognac district and the family started making very fine Cognac under fhe family name. After Alphonse
Strength: 45% ABV (90 proof) Note: NO DISCOUNTS Description: The nose is complex with aromas of toffee, hints of orange peel, herbs, honey, leather, and oak. The taste is bold, dry and delicate with notes of candied almonds and rich cocoa. The finish is
Strength: 35% ABV (70 proof) Description: Essential for making a Sazerac cocktail, Peychaud's offers up light Christmas spice notes, including clove and nutmeg. The 18th-century recipe even includes a hint of cherry, though as with most bitters formula,
Laid down in oak barrels for at least three years, this rum is then double filtered through natural charcoal to remove colour, resulting in a spirit that is balanced and full flavoured. The nose shows vanilla, citrus and hints of chocolate, which leads in
Strength: 24% ABV (48 proof) Amaretto (Italian for "a little bitter") is a sweet, almond, Italian liqueur associated with Saronno, Italy. Various commercial brands are made from a base of apricot pits, almonds, or both. Gozio uses all Almonds from their e
Strength: 46.3% ABV (92.6 proof)Note: Islay Single Malt, unpeated. Description: Bunnahabhain (Bu-na-ha-venn), distlled in an idyllic place, the isolated north-eastern tip of Scotland with a heritage dating back to 1881. it is known for its absolutely de
Strength: 40% ABV (80 proof) Notes:Small Batch. Stainless steel Pot Still distillation. Description: 1751 refers to the Gin Act of 1751, which was an Act of the Parliament of Great Britain. It was passed for the purpose of curbing the consumption of spiri
