- The Winery
- Address: 257 West 116th Street, New York, NY 10026
- Telephone: 212-222-4866
- Opening hours: Open 7 days, 12-9 PM.
Strength: 40% ABV (80 proof) Description: Jean Prunier was an renowned cognac expert for a half century around 1700. By the 4th generation, Francois Prunier acquired vineyards in the Cognac district and the family started making very fine Cognac under fh
Strength: 35% ABV (70 proof) Description: Essential for making a Sazerac cocktail, Peychaud's offers up light Christmas spice notes, including clove and nutmeg. The 18th-century recipe even includes a hint of cherry, though as with most bitters formula,
Strength: 17% ABV (34 proof) Merrys Irish Cream Liqueur is crafted using fresh Irish dairy cream, from grassfed cows, aged Irish whiskey and, according to Master blender Don Crowley, a strong dash of Irish spirit. (We agree!) This delicious Irish cream ha
Strength: 47% ABV (94 proof). Mash bill: 100% Papalote Agave (Cupreata). Region: Mexico> > Sinaloa> Guerrero> Mazatlan. Notes: Familia Obregón (Mezcalero), cooked underground, indigenous yeast fermentation, double distilled in Alembic copper pot.
Strength: 43% ABV (86 proof)Note: Highland (Orkney Island), Peated. Description: For over 220 years the distillery has sat stoically through long winters, raging storms, and 100 mph winds. It all makes for a more harmonious whisky. Perched atop high grou
