Grapes: 90% Gruner Veltliner, 2% Welschriesling, 2% Muscat Ottonel, 2% Weißburgunder, 2% Neuburger, 2% Furmint.Region: Austria> Burgenland. Notes: Organic, no fining or filtration, low sulfur at bottling only. Rosi and Hannes Schuster's 2015 Aus den Dör