Grapes: 65% Grenache Noir,15% Mourvedre,15% Syrah, 5% Other. Region: France> Southern Rhone> Chateauneuf de Pape. Notes: Decanting recommended. Tannin: med. Acidity: Med.
Grapes: 50% Grenache, 23% Mourvedre, 10% Syrah, 8% Vaccarese, 5% Cinsault, 2% Counoise, 1% Muscardin, 1% Terret Noir. Region: France> Rhone> Southern Rhone> Chateauneuf du Pape. Notes: Certified biodynamic.
Grapes: 30% Grenache, 30% Mourvedre, 10% Counoise, 10% Syrah, 20% (other Rhone varietals). Region: France> Rhone Valley> Southern Rhone> Chateauneuf du Pape. Notes: Organic farming, Old vines, Aged in oak Foudres.