Grapes: 93% Shiraz, 7% Cabernet Sauvignon.
Region: Australia> South Australia.
Notes: 14% alc., some wood. NOT Vegan.
Description: The wines are designed to be full of robust flavor accessible to any wine lover. The fruit is sourced from premium South Australian regions but is still typically from the Taylor family. A soft and fleshy Shiraz boasting a lively palate of juicy red berry fruits, plum, spice, and a subtle chocolate and savory character.
Food pairings: Barbecue sauce (ribs, chicken, etc.), hard cheese (gouda, cheddar, etc.), peking duck, eggplant, hamburgers, pizza, lamb, venison, etc.