Strength: 46% ABV (92 Proof). Mash Bill: 95% rye, 5% barley malt (2yr old) from MGP; 80% Rye, 20% Malted Rye (14-16yr old) from High West Distillery. Notes: Distillery located in Park City, Utah. Considered one of the spiciest Rye whiskies in America.
Description: High West Distillery is located in Park City, Utah - the first legal distillery in Utah since 1870. The Double Rye embodies a harmonious balance of bold rye spice with bright botanical notes that simultaneously showcase layers of freshness and complexity. A blend of column and pot-still whiskies, aged a minimum of two years. Curated to highlight the wonderful, bold spice character that comes from high rye whiskies as well as a refreshing botanical brightness. A unique and balanced flavor profile of cinnamon, gingersnaps, juniper, mint sprigs, and fresh wildflower honey. Blended to be boldly sipped, stirred, and savored.