Toscana Rosso 2022 Ampeleia "Unlitro" 1.0 Liter

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Grape: 50% Alicante Nero, 30% Sangiovese, 10% Carignano, 9% Mourvedre, 1% Alicante Bouschet. Region: Italy> Central Italy> Tuscany (Toscana). Notes: Vineyards 200 meters ASL, 10% carbonic maceration, 6 months in cement tank, Biodynamic farming.

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Product description

Description: Ampeleia was born in 2002 from the collaboration of Elisabetta Foradori and a two friends. Ampeleia is a special place, and its unspoiled nature and inherent biodiversity allowed biodynamics to take root much more quickly than in places that are more anthropized. All activities at Ampeleia had been converted to biodynamics as of the 2009 vintage.

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