Grape: 100% Nebbiolo
Region: Italy> Piedmonte> Barolo> Castiglione-Falletto.
Notes: Cuvee from multiple parcels, aged 30 months in cask and barriques.
Description: The history of the Vietti winery traces its roots back to the 19th Century. Since then the family has made a name for Vietti's single-vineyard Barolo and Barbera. Luca Currado joined the family business as winemaker after working at renowned wineries- Simi, Opus One, Long Vineyards, and Bordeaux's Mouton- Rothschild. His innovative winemaking utilizes a unique combination of modern and traditional practices. Brick-Mahogany color and transparent towards the rim. intense aromas of cherry blossom, vanilla, and dried mushrooms. The palate is firm with upfront tannins that go the length of the palate. Medium-bodied but ethereal. Exhibiting notes of tar, sweet cherry wood, and garrique. This is a superb value, showing a elegant with an impressively long finish.
Food Pairings: Hard cheeses, wild mushroom, braised or grilled meats, oxtail, game, pasta with rich meat sauvce, risotto, white truffles, etc.
Decanting recommended or opening bottle 24 hours before serving.