Grapes: 85% Tempranillo, 15% Garnacha. Region: Spain> Rioja Alta> Haro. Notes: 14 months French and American Oak; Additional 6 months in bottle before release.
Description: Carlos Serres established his winery in 1896 in Haro, known to be the premium area within the Rioja Alta region. Everything is hand-picked and sorted in order to make the very best wine possible.
Food Pairing: Grilled duck, roasted white meat, pork loin, Mediterranean cuisine, cheeses, etc.