Brewery: Takara Brewery, USA. Class: Junmai. Rice: Kakemai. Region: Japan> Kyoto.
Region: Northern Japan> Honshu Island> Kyoto. Juice: all-natural Yuzu.
Rice: Yamadanishiki, milled 50% (Diaginjo)Region: Japan> Yamaguchi. Brewery: Asahi Brewery Description: super premium 15.5 percent ABV sake tastes exceedingly smooth, with an intoxicating mixture of melon and apple notes on the nose. The body is fruity