Grapes: 64% Grenache, 18% Shiraz, 18% Mourvedre.
Region: Australia> South Australia> McLaren Vale.
Description: Since 1912 the Osborn family have tended vineyards in McLaren Vale, South Australia. One of Australia’s first families of wine that still do basket pressing and foot trodding during fermentation.
The Jump Stump is d’Arenberg’s entry-level wine that really represents QPR (quality-price-ratio) at a high level. The GSM is definitely a taste profile that many people appreciate the easy but complex characteristics of the wine.