Grapes: 40% Grenache, 15% Syrah, 15% Cinsault, 15% Cabernet Sauvignon, 15% Rolle. Region: France> Provence> Coteaux d'Aix. Notes: Sustainably farmed, 3 Liter box is equivalent to 4 bottles x 750ml.
Description: Les Quatre Tours came into existence in 1924. Located in the town of Venelles, it operated as a very typical village co-op until the end of the 20th century. In the 1990s, a group of the winegrowers decided to completely change the direction of the co-op. Converting from simple-minded grape growers into wine lovers who believe in the quality of the final product. The group of producers working under the Quatre Tours banner farm around 270 hectares of vines on the hillsides of the Trevaresse mountain chain, planted on a marl and chalk soil 250 to 400 meters above sea level. A classic Provençal rosé: pink salmon color, crisp and delicate nose with persistent raspberry/ blackberry fruit, floral and pink grapefruit notes. Well balanced with a refreshing, crisp acidity.
Food pairing: Aperitif, charcuterie, mild cheeses, sandwiches, grilled/ stewed fish, paté, roasted pork, salads, (nicoise), salmon, sardines, sausage, seafood, Szechauan, etc.