Duche De Longueville is the only commercial operation in France specialising in single-varietal, naturally-fermented ciders. This dry cider is charmingly fresh, exuding apples scent and flavors
and has a l
Variety: Fer apples
Notes: Organic. Indigenous yeast partial fermentation in stainless steel tanks. Two to three light filtrations ensure that the desired residual sugar levels are attained. Natural prise de mousse in bottle.
Grapes:70% Pinot Noir, 30% Chardonnay.
Region: France> Champagne> Ay.
Notes: 90% of the fruit was from Grand Cru vineyards and 9% of the fruit from Premier Cru vineyards. The Pinot Noir is predominantly from Ay and Verzenay. Chardonnay from Avize, Choui
Region: France> Champane> Le Mesnil-Sur-Oger.
Grape: 100% Grand Cru Chardonnay. Aged 3 years. Single vintage. RM.(Recoltant Manipulant)
Crisp, lean nose of apple and citrus, leads to a rich and complex palate. Finely proportioned structure with excellent