Rich, aromatic, full-body red
Grape: 60% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc.
Region: France> Bordeaux> Saint-Estepe.
Notes: Aged in oak barrel.
Powerful nose with aromas of red and black fruits like blackcurrant, cherry, well balanced, good substance and also very typical of the wines of Saint-Estephe: persisting, silky tannins and freshness in the mouth. It is a wine with “heart” and is maturing gracefully. Manual harvest. Vinification in temperature controlled stainless steel tank,
aging for 18 months (40% new barrels, 60% one‐year old
barrels). It is a well-made Cru Bourgeois that has top-notch credentials: owned by Château Calon Ségur and located between Ch. Phélan Ségur and Ch. Meyney.
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Food Pairing: red and juicy. Steaks, grilled red meats, game, charcuterie, hard cheese.